Explore the Tiny Universe Researchers See in Topsoil
The world’s farmland is in crisis. The earth is not creating enough new fertile soil to mitigate what our agricultural activity is losing. According to the U.N.’s Food and Agricultural Organization, the world’s topsoil could be depleted by 2080.
Scientists are urgently studying how to preserve the topsoil. They’re delving deep into the microscopics of soil and sorting through what has remained a mystery to humankind. Information technologies now allow scientists to detect, collect and analyze huge amounts of data. Without them, scientists may never help find a way to save the disappearance of topsoil.
Much like human gut bacteria, the soil microbiome contains billions of bacteria, fungi and other organisms in a teaspoon of soil. It is vital to the health of crops and to the quest to feed the planet, according to Ryan McLure, a microbiome computational scientist at the Pacific Northwest National Laboratory in Richland, WA.
“(Soil) has a lot of really critical ecosystem functions like cycling of carbon, nitrogen and the promotion of plant growth,” said McLure in this Tech Barometer podcast segment. He takes listeners into the microbiome community that makes topsoil function. He explains how his research is on a quest to find answers that are critical to the future of farming.
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Transcript:
Jason Lopez:
The soil in which we grow food is disappearing and civilization is headed for a major problem. This isn’t click bait. It’s really happening. This is the tech barometer podcast from the forecast. I’m Jason Lopez. On this episode, an interview with a scientist investigating the microbiome of soil, an area of science that is just in its infancy in much the same way. The investigation of the microbiome of the human body is just making its first steps. Since 1970 half the world’s top soil has been depleted either by being washed or blown away, or its nutrients have been exhausted. And this depletion is accelerating studies show that if no are taken to stop this trend, the world will lose its top soil. In 60 years, scientists are doing something about it, making new discoveries about erosion and how to save soil. And they’re seeing soil in a new way, really discovering it for the first time in terms of the billions of bacteria and other organisms that make for healthy soil.
Ryan McLure:
We’re very interested in the soil microbiome. That’s the collection of all these microbial species that reside in soil because it has a lot of really critical ecosystem functions like cycling of carbon and nitrogen and the promotion of plant growth. And one of the things that I think is really important in kind of one of the new frontiers that we need to focus on is not so much understanding the role of individual species within the soil microbiome, but how do these species interact and lead to emergent properties of the community as a whole. And I think with the new advances that we’ve been making in data collection and in data interpretation, it’s becoming more and more possible for us to understand the soil microbiome, the whole is greater than the sum of the parts. And that’s really, what’s important with soil microbiology. And I think we’re getting closer and closer to be able to answer that question.
Jason Lopez:
Ryan McClure is a microbiome computational scientist at the Pacific Northwest national laboratory in Richland Washington, which is in the Southern part of the state amid a major agricultural corridor in the Western new United States. He’s the co-author of the scientific paper, deconstructing the soil microbiome into reduced complexity, functional modules. We’re delighted to bring you this interview with him. And it starts with Ryan painting a big picture of the soil microbiome.
Ryan McLure:
The main thing that we’re doing that impacts consumer is the very intimate link between the soil microbiome and the promotion of plant growth. But the other main thing that we’re looking at here is plant growth agriculture and feeding the planet’s population. That’s obviously a big, critical, important thing that we need to maybe expand as the human population expands and better understanding the soil microbiome. These microbial species is going to lead directly to better ways to promote agriculture worldwide.
Jason Lopez:
Right? Well, let’s go from this macro view down to, into the soil itself. And so from the as practical sort of place, how did you do the actual analysis of the soil? Did you do, uh, soil samples in the field or did you do it in the lab? Where did it happen?
Ryan McLure:
Right. So, um, direct analysis of the native and natural soil in its site is difficult because it’s so complex. It’s hard to gather data. It’s hard to interpret that data. So what we did was we moved that soil into a laboratory setting where it’s more controlled and we applied 66 different cultivation conditions on this starting soil microbiome. We changed the nutrients, the food that we fed it, we changed stress conditions. We changed oxygen levels. We changed antibiotics. We changed a lot of things. And when we cultured under different conditions, we found that different sets of microbial species, uh, emerge. And that’s what returning these functional modules, a set of microbial species that may carry out a particular function or respond to a certain kind of environmental cue. Once we had these functional communities emerge. Now we’re in a position to look much more deeply at who’s in them. What are they doing and how do they relate to each other so that we can better understand how do each of these 66 unique individual parts combine to give you the soil microbiome as a whole.
Jason Lopez:
I see. So as a sort of follow up question here in terms of your methodology, and I guess what I’m getting at here is the soil actually in your hands, how did you get into the micro part of the investigation?
Ryan McLure:
So we take soil samples from our field and we have done, uh, a number of different chemical analyses of this direct soil in the field that can be the soil taxonomy, which is, you know, what kind of, is it a very, a thin sifty soil or is it a very clay soil with lots of silt and things like that? So we do understand, uh, the physics of the soil at our site a little bit, and we’ve also done a metabalomics analysis of that soil. So what nutrients are present in this soil and at what levels, once we take a sample from the soil though, then we move that soil into the, and then we’re more focused on cultivating the bacterial species within the soil. So the cultivation that we did in this experiment, in this paper, all of that cultivation was done under a liquid setting. So we took the soil and we essentially put that soil into growth media of different kinds. And then we looked to see who bloomed out of it. So we are moving from a position where in the soil, you know, they have this very heterogeneous structured environment with rocks and bits of sand and plant roots and things like that. We’re moving into a liquid system under all of these different cultivations in the lab. So that’s how we transition from the field site to our lab
Jason Lopez:
Site. Well, you were mentioning interpreting data and some of the technologies that have allowed you to do deeper, uh, you know, more efficient investigations. Can you delve into that a little bit more?
Ryan McLure:
Those are new techo, relatively new technologies. I mean, they’ve been around for, for several years now, but that tells us a lot about the functions that are being carried out. But we actually take an approach where we build a network of these soil species to try to understand who is important in this soil community and does, uh, an abundance of a species relate to its importance or are there very rare, difficult to cultivate taxa that are carrying out to key and important functions in the soil? So this network analysis was one of these new kind of information technologies that people are starting to apply to the soil microbiome to better understand how all of these constituent parts actually interact with each other.
Jason Lopez:
Right. And you have mentioned, it’s one thing to know who’s in the soil of the billions of organism there, but it’s another to know how they’re interacting, which is the key to understanding what makes a healthy soil healthy. Right?
Ryan McLure:
Right. So a lot of the things that we’re doing are what we term multi omic analysis of the soil, different tests that tell you different parameters of what the soil is doing. And one thing that came out in the paper that I want to emphasize is that you can do a test of a soil and find out who is present, but that could be radically different than what those species are actually doing. So you could have two communities that are very similar, but they’re doing two very different things. And if you don’t look at them at the, who is present level and at the, what are they doing level, you’re not going to get that answer. So the, what are they doing level is things like meta transcriptomics, what genes are they expressing? Metaproteomics what proteins are they expressing that can tell you what the functions are being carried.
Jason Lopez:
Out and this idea of networking, you know, it makes me think of digitizing genes and, uh, analyzing them in the, that way.
Ryan McLure:
Yeah. So this network that we’re building is a way for us to take sort of a very high 30,000 foot view of the soil microbiome community by looking at which pathways processes and species are linked to each other in this network. So if we better understand that this particular microbial species always grows in tandem with this other microbial species, well, that’s strongly suggested they may have some key interaction. They really like each other. They like to grow together. You know, conversely, there may be species that don’t grow together. They’re never in the same site or when one species grows, the other one goes down and we actually took it even further in this paper where we looked at the pathways and processes that were, we collected two kinds of data. We collected, um, Aon data, which tells you, who is present, what species are there or what tax are there I should say. And we collected, um, this meta transcriptomic data, which tells you what genes are being expressed.
Jason Lopez:
It sounds like this could be very frightfully data intensive in terms of,
Ryan McLure:
You know, what you can collect. And then as you were talking about the interpretation, yes, that’s very true. So, um, it’s difficult to collect data directly from the field site, but it has been done. People have certainly done it with success, but a completely separate challenge is how do you analyze? And more importantly, I think, interpret and draw conclusions from that data. When these data sets are very, very large, they’re very, very complex. Um, so the interpretation of these data sets can be quite difficult. And that’s another reason why we took the soil microbiome and broke it down into some of these constituent parts. Once we have a function module of 20 to 50, to a hundred species collection of data on that functional module becomes easier and analysis and interpretation of the data that we’re gaining from that functional module also becomes easier.
Jason Lopez:
Right? And, and it becoming easier. You’re not saying that you’ve come to some groundbreaking conclusions that we can now make choices on, but that there’s a lot more that needs to be discovered. You know, we live in an age where science is being questioned because there’s always seems to be more left, to learn in a lot of the research that’s being done. Yeah.
Ryan McLure:
I have never had a paper that answered more questions than it created. There’s always two questions for every question you answer. And that’s one of the things I think with these networks that we developed at the end, they’re very good ways of telling you, okay, this is great. Where should we look next? Who are the important members that we should look at next? So the conclusions, I think from this set of, of experiments that we did in this paper was that you, if we have more complex nutrient sources or we have stress conditions that we’re applying to the soil that tends to induce a more diverse and rich community that grows up in our liquid cultivations, which suggest that there may be interactions that are taking place between the bacterial members under these complex nutrient sources. I can’t eat that food, but maybe somebody else can.
Ryan McLure:
And they pass that breakdown product to me, which I can’t eat or stress conditions where a lot of species may have to work together. So complex nutrient sources and stress conditions, those led to more complete and diverse microbial communities. And one other thing that we were really, um, interested in was within these, the modules that we developed, there were several tens to hundreds of species that we did not detect through just direct analysis of the native soil. So these functional modules actually teased out rare and important tax that we would not have found if we had just analyzed the soil microbiome, as it exists in the few know, we just don’t have the depth to apply to that complex community to detect these rare taxa, but we need to detect these rare taxa because our other analyses also showed that these rare taxa are some of the ones that are, seem to be carrying out key and important functions in our network analysis. So those are two things that I think we took away from this paper.
Jason Lopez:
Yeah. Uh, one thing that I felt as I was reading it, although it didn’t go off onto that sidebar was organism discovery, um, basically identifying new species that haven’t been discovered yet.
Ryan McLure:
Yeah. That is definitely a PO. So the ACAN analysis that we do is, uh, very widespread. It will tell you a lot about hundreds to thousands of different species that are present. And essentially it comes back to you in a nice little chart that tells you what file a class order, you know, family genius species, just like with all other life on the planet. But sometimes there’ll be a question mark under the order. That’s something that it can’t classify quite yet. So that’s something that we wanna look at in more detail, we can detect new microbial species that maybe we haven’t detected for, but if we really wanna characterize them, we need to be able to cultivate them consistently. And that’s all often a hurdle that, uh, a lot of microbiologists are trying to get past gut microbiologists soil microbiologists is how can we get these things to grow and rep gate in the lab so that we can study them under our very defined and hypothesis driven
Jason Lopez:
Conditions. And going back to your comment about asking questions that beget even more questions. Uh, so yes, there is more research needed to be done where at the very first steps down the path of understanding the, my microbiome of soil, much less the microbiome of human beings. But if you look at applications of what this research could lead to right now, what do you think it could?
Ryan McLure:
So at P L we are focused on the fundamental science, the application of what we’re doing is, you know, something that’s gonna happen in the future. I think so we’re focused on understanding the science. One thing though that I personally think might come out of this is, um, alternate, uh, microbial applications to the soil to promote the soil, to get it, to do different things that we wanna do. Like for example, drive, plant growth right now, if, uh, you want, you can go down to a gardening store and, uh, bacteria and sprinkle it on your field and it will promote plant growth. They have plant growth promoting bacteria that you can buy. I think some of the work that we’re doing here could help us refine and better understand maybe which bacterial species we should be applying to certain plants when we should be applying those bacteria species in the growth cycle, when we should be applying those bacterial species, when a particular stress, like for example, drought shows up, what should we do to the soil microbiome to prepare it for drought or to help it get through drought? And if we can get the soil microbiome through the drought, it’s gonna help the plants, uh, get through the drought as
Jason Lopez:
Well. That is so fascinating because the thing is applicable with the human body. We have probiotic food. Yeah.
Ryan McLure:
You can go to the grocery store and get probiotic, yogurt and probiotic, this and that. So, yeah, that’s a big field for the gut microbiome. And just like there are probiotic gut microbial species. There are probiotic, soil, microbial species too, that can help plants grow and help them stave off stresses a, a little bit
Jason Lopez:
Better. Wow. It’s so compelling to talk about this and to understand that scientists are working on this issue. And it’s more than just an intellectual, you know, fun thing to think about scientifically, but that this is critical. There are 9 billion people that are going to be on the planet by 2050, and that’s 2 billion, more mouths to feed. And under our feet, soil is disappearing and depleting. And I don’t mean to be Pollyanna about this, but it seems that science, his such as you Ryan, especially armed with new technologies, new information technologies are able to get at data sets that are so huge and so hard to work with that you can now get into the minutia of these issues and actually work toward a solution.
Ryan McLure:
I’m very interested in understanding the molecular details of exactly what these interactions are and exactly who these species are and the more data and the more conclusions we have along that road, the more refined. And I think the more efficient our applications of bacteria to any number of systems would become
Jason Lopez:
Ryan McClure is a microbiome computational scientist at the Pacific Northwest national laboratory in Richland Washington. This is the tech barometer podcast. I’m Jason Lopez. Thanks for listening. Tech barometer is produced by the forecast. If you like these kinds of podcasts and stories about information technology, you can find more at theforecastbynutanix.com.
 
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